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Gluten Free Foods

Welcome to our gluten-free range of products. Here you can choose from a wide range of gluten-free flours; and of course, most of our wholefoods are gluten-free - enjoy!

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Orgran Gluten-Free On Offer
15% off selected pastas , mixes and cereals for October. Read more...

Orgran Egg Replacer
Suitable for vegans and those with egg allergies - special offer for October. Read more...

Orgran buckwheat pancake mix
Gluten-free and vegan, with no added sugar - this is a really useful mix, and is on special offer for October. Read more...

Eat a healthy diet
To exercise consistently, you need to provide a good supply of high-quality energy to your working muscles. The easiest way to to this is to eat a balanced breakfast and continue eating a variety of high-quality foods throughout the day. Read more...

Let your bread dough rise slowly
Warmth and rising dough go together. However, you’ll get more flavour from a slow rise, so for a quick loaf, let the dough rise in a warm place, for a slower rise, put your dough in the fridge overnight. Read more...

Measure your dry ingredients with scales
If you don’t have kitchen scales, buy a set. Weight is the only accurate way to measure flour. A cup of flour can vary in weight depending on how tightly it is packed. Read more...

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