Sanchi Furikake Japanese Seasoning

Added on January 12th, 2009
Found in Japanese, Products, Recipes

If you are looking for a something different why not try Furikake a traditional Japanese seasoning made with the rare black and common white sesame seeds, seaweed and red shiro leaves. Sanchi Furikake comes from Hiroshima and is an extremely versatile, tasty table condiment, excellent in both Japanese and Western dishes. Traditionally, Furikake is used with rice, but can also be sprinkled over grain, pasta or cheese dishes, stir fries, cooked vegetables, potatoes or salads.

 
Sanchi Furikake provides a balance of protein, vitamins and mineerals without being overly salty.

 
Working with Sanchi we can offer their whole range by mail order, we also have some easy recipe ideas.