Ancient Grains in Orgran Gluten Free products
Added on January 23rd, 2012
Found in Gluten free, Orgran, gluten free cereals, gluten free pasta, pasta gluten free orgran
Buckwheat, Quinoa, Amaranth and Millet are all gluten free grains that have a history stretching back to ancient times. They are part of out nutritional heritage.
Buckwheat is not actually a grain. Despite its name it is a herb, related to rhubarb. It contains rutin, a useful bioflavonid. Buckwheat is used in the Orgran Buckwheat Pasta Spirals and Buckwheat Pancake mix
Amaranth, which is easily digested, is in the Multigrain Pasta Spirals and Quinoa, a complete protien, is used in the Multigrain Pasta Penne and Multigrain O’s breakfast cereal.
Millet is an alkaline grain and is a main ingredient in Orgran Rice and Millet Spiral pasta.
We have them all available by mail order to deliver to your door. Discount prices for whole cases and free postage available.
Tags: ancient grains, gluten free, Gluten Free Pasta, heritage varieties, mail order, Orgran
