Made from the liquid nectar of the coconut blossom, and packed by Biona, this organic sugar has a deliciously fragrant butterscotch flavour.
Unfiltered, unprocessed and unbleached, it makes a great alternative sweetener for drinks and in cooking.
Coconut palm sugar has a low melting point and a high burn temperature, making it suitable for everyday cooking needs. It's low GI, with a glycaemic value of 35, and is rich in minerals and B vitamins.
Coconut palm sugar organically grown
|Typical Values Per 100g|
|of which sugars (g)||87.0|
|of which saturates (g)||trace|
Is this the right bag size for you? We sell coconut palm sugar in smaller and larger quantities. See them all here.
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