Just add water and heat in a pan or microwave for fast tasty gravy. This gravy is gluten free and vegan and has no yeast or soya. It thickens easily and you can just add more liquid to get it just how you like it. As with most of the Orgran range it is Kosher.
Maize Starch, Salt, Vegetable Protein Extract (Corn), Onion, Natural Caramel Colour, Emulsifier: Vegetable derived Monoglycerides
|Typical Values Per 100g|
|of which sugars (g)||1.1|
|of which saturates (g)||1.0|
As wel as the traditional use for pouring over your roast dinner, this mix can be useful in soups and casseroles to thicken and boost the flavour like a sort of super-stock.
Don't forget to save the cooking water from your veg to make the gravy, or why not make up with a splash of red wine instead of some of the water, and add cooked onions.
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