Sale - Self Raising Flour - Damaged packs BBE 16 June 2019 - 500g

Gluten Free Self Raising Flour

You can use this from Orgran in just the same way as 'regular' self raising flour; simply replace weight for weight in your normal recipe. You may sometimes need a little more liquid, as water, eggs or milk , depending on your recipe. Gluten free mixes are often best a little runnier than the wheat equivalent.

Products displaying the ORGRAN Tummy Friendly logo are not just gluten and fructose free, but also made without onion, garlic and pea flour. These ingredients have all been identified as ingredients to limit or avoid as part of the Low FODMAPs diet.

Bread Recipes

We have had a number of enquiries asking if the Orgran Self Raising flour can be used to make Bread. Please try the Recipes Below:

Bread Mix Recipe - Gluten Free Bread made with Orgran Self Raising Flour.

Bread Mix Recipe - Second Gluten Free Bread made with Orgran Self Raising Flour.

Ingredients

Maize Starch, Tapioca Starch, Rice Flour, Raising Agents: Glucono Delta Lactone, Sodium Bicarbonate. Vegetable Gum (Thickener): Guar Gum

Dietary Attributes

Typical Values Per 100g
Energy (Kj)	588
Energy (kcal)	140
Protein (g)	0.5
Carbohydrate (g)	33.9
of which sugars (g)	0.2
Fat (g)	0.1
of which saturates (g)	0
Fibre (g)	0.3
Sodium (mg)	162

Additional information

Gluten, wheat, dairy, egg, soy and Yeast Free. Kosher.Vegan.

gluten free dairy free

Item price: £2.89 £2.60 10%