From a sports nutrition point of view, not all pasta and noodles are equal. if you want a pasta or noodle with more protein, for example, then you'll need to take a look at the ingredients list. In this section you will find pasta made not from traditional white durum wheat, but from other basic ingredients. We also stock noodles made with a combination of ingredients, including sweet potatoes.
For those new to pasta and noodles made with ingredients other than wheat, there is a vast array of options available. Altogether, we have a huge range of pasta and noodles, which can be viewed on our Pasta and sauces page.
Among our range, are pasta and noodles that contain:
At Naturally Good Food we stock an enormous variety of different grains and flours. To see what's available, go to our main shopping page, or use the search box at the top right of the screen. If you would like a bit of information before making your choices, just give us a buzz.
Many of the newer (to the UK) pasta and noodles use carbohydrates that are not found in traditional UK cooking.
As a general rule, it is sensible to be aware of new foods that come onto the market that may help your performance.
To paraphrase the words of the management consultants, 'if you always do what you've always done, then you always get what you always got'. Again in management speak, you really need to 'think outside of the box'. To us, this simply suggests: try something new, you might be surprised!
At Naturally Good Food we have such a range of pasta and noodles that we can cater for all needs, offering an unrivalled choice. Our various pastas are made from numerous different ingredients, some of which may seem a little unusual at first. But if you follow the advice to always try something new, you might just find that you really like one of them!
At Naturally Good Food we specialise in gluten-free food, and have many gluten-free lines, including a huge number of gluten-free flours and mixes. It is with this basic knowledge of gluten-free flours that we are able to select the very best of gluten-free pasta and noodles.
Naturally Good Food has a long history of being a Soil Association-accredited producer. We pack our own organic produce under a Soil Association Licence.
As we stock such a large range of pasta and noodle brands, it is difficult to list them all briefly here. However, if you are looking for something new, then you could do worse than look at:
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