Almonds Ground - from Spain - Blanched - 250 g
Nuts Organic - Wholefoods
These Organic Ground Almonds are made from sweet Spanish Almonds. Deliciously flavoured, and highly versatile, they are an excellent ingredient for cakes, biscuits and desserts and are often used in gluten free baking as a flour replacement.
Almonds* *Organically grown and processed
Dietary Attributes -
NUTRITION INFORMATION: Typical values per 100g
ENERGY 623kcal/2584kJ PROTEIN 22g CARBOHYDRATE 19g Of which sugars 4.9g FAT 51g of which saturates 3.9g FIBRE 10g SODIUM Less than 0.02g
Add a spoonful of ground almonds to breadcrumbs as a crumb coating for fish and chicken, or use to thicken, smooth and enrich a curry. A good alternative to flour for gluten free cooking, especially chocolate torte.
These almonds are naturally gluten free but are packed by us with great care in an area where gluten (mainly from Oats) and other nuts are handled