These Organic Spanish Almonds taste delicious and are rich in dietary fibre and vitamins B and E. They are a great source of manganese, potassium, calcium, iron, magnesium, zinc and selenium, and are also high in mono-unsaturated fat.
This is an economy pack of Organic Ground Almonds made from blanched sweet Spanish Almonds. Deliciously flavoured, and highly versatile, they are an excellent ingredient for cakes, biscuits and desserts and are often used in gluten free baking as a flour replacement.
Organic ground blanched Almonds from Spain
|Typical Values Per 100g|
|of which sugars (g)||4.9|
|of which saturates (g)||3.9|
Almonds are naturally gluten free and we can supply you with the manufacturers spesification to show the test results for allergens on request.
This2.5kg size of ground almonds normally come packed in a bag and will keep for around 9 months if kept cool, dry and airtight.
Add a spoonful of ground almonds to breadcrumbs as a crumb coating for fish and chicken, or use to thicken and enrich a curry. A good alternative to flour for gluten free cooking, especially chocolate torte.
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