Cool-milled below 44 C from raw Turkish sweet apricot kernels, with added raw Bolivian brazils and a little cold-pressed sunflower oil.
This is an unusual and very tasty nut butter: delicious as a spread or in sauces and dressings.
Looking for a different type or size of nut butter? See our full range here.
Sweet apricot kernels (51%), brazil nuts, cold-pressed sunflower oil
|Typical Values Per 100g|
|of which sugars (g)||5.5|
|of which saturates (g)||7.8|
Made in Cornwall in a green, all-organic factory. Carleys never use any refined oil, palm fat emulsifiers or anything artificial in their products.
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