The ramen are traditional 'cakes' of folded dried noodles which unfurl during cooking. Cook in water or add some stock which will be absorbed by the noodles, and be a soup to go with them.
These are a simple food but can be made more elaborate with a little imagination.
Typical per 70g serving
Energy (kcal) 218
Carbohydrate (of which sugars) 1g
Fat 1.7g (of which saturates 0.2g)
Signup here to get our Newsletter, special offers and vouchers.