Teff Flour Brown - 500g
Flour - Gluten-free - Baking
A versatile, naturally gluten-free flour, with a mild, nutty and slightly sweet flavour. Use in pancakes and baking or as a thickener in gravy and soup.
- (Typical values per 100g) ENERGY 346kcal/1452kJ PROTEIN 10g CARBOHYDRATE 70g FAT 2.5g FIBRE 7.6g SODIUM trace
Teff grains are the smallest in the world. Teff flour is a good source of fibre and protein, and is rich in iron. It is thought to promote stability in blood sugar levels.