Tapioca flour can be used as a thickener for soups and sauces and is excellent for pie fillings. Added to gluten-free baking recipes it gives a chewier texture.
If you are using Tapioca flour for catering this this sack is designed for you, a good size and offers substantial cost saving over buying in a smaller bag.
This 25kg sack size suits serious home cooks, bread makers, small bakeries, catering companies, schools and very busy foodservice kitchens.
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