A standard bag of Doves Farm gluten-free self-raising white flour - a blend of naturally gluten-free and wheat-free ingredients that makes the perfect alternative to white wheat flour.
The flour will need a little extra liquid in most standard recipes - or follow Doves Farm's own gluten-free recipes for best results.
Rice flour, potato flour, tapioca flour, maize flour, buckwheat flour, raising agents (mono calcium phosphate, sodium bicarbonate), xanthan gum
|Typical Values Per 100g|
|of which sugars (g)||0.1|
|of which saturates (g)||0.3|
Doves Farm are specialist millers. They are dedicated to upholding organic, ethical and Fairtrade agricultural systems and support local community projects.
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