Rye Flour stoneground - 25kg
Flour - Baking
Also known as Type 997 flour, this is a sifted rye flour for flavoursome cakes and light coloured
This 25kg sack is ideal for serious home bakers, caterers and bakeries.
Dietary Attributes -
Typical values per 100g
(of which sugars) 0.1g
(of which saturates) 0.3g
Contains: gluten (naturally present in rye
Made without: nuts, milk, casein, eggs, gluten, soya.
UK Mill does not use: nuts, milk, casein, eggs, soya.
Suitable for vegetarians & vegans