Caps Lemon (whole peel) - candied peel - 3.5kg
Candied lemon peel caps
Large pieces of lemon peel with glucose syrup: can be chopped for use in baking, either on their own or mixed with orange caps.
Ingredients
Lemon peel, glucose-fructose syrup, salt, citric acid, sulphur dioxide (E220:<10mg/kg)
Dietary Attributes
| Typical Values Per 100g | |
|---|---|
| Energy (Kj) | 1192 |
| Energy (kcal) | 285 |
| Protein (g) | 0.3 |
| Carbohydrate (g) | 82.0 |
| of which sugars (g) | 71.0 |
| Fat (g) | 0.0 |
| of which saturates (g) | 0.0 |
| Fibre (g) | 4.9 |
| Salt (g) | 0.51 |
Additional Information
Our lemon caps are usually sourced from Sicily and are full of stored Italian sun!
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