Delicious enough to eat on their own like crisps, you can also use these with dips. They are really light and crispy with a gentle but distinctive bite of chilli.
Corn Starch*, Rice Starch*, Corn Flour*, Wholegrain Buckwheat Flour*, Non-Hydrogenated Palm Oil*, Dextrose*, Sea Salt, Yeast, Cream of Tartar Baking Powder (Corn starch, Acidulant: potassium tartrate, Raising Agent: Bicarbonate of Soda) Spices*,Thickener: Guar Gum, Sweet Paprika Powder*, Chilli Powder*, Emulsifier: Soya Lecithin. May contain traces of Sesame
=* certified organic ingredients
|Typical Values Per 100g|
|of which sugars (g)||1.7|
|of which saturates (g)||4.3|
Gluten Free, vegan, may contain traces of Sesame
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