This is a family favourite in our house and you don't have to restrict yourself to fish either! Why not try is with eggs? As it says on the jar it is a delicious sauce, with the tangy taste of lemons in a creamy mayonnaise base - you can use this for prawn cocktail too!
*Sunflower Oil (50%), *Sugar Cane, Water, *Tomato Puree, *Spirit Vinegar, *Pasteurised Free Range Whole Egg, *Pasteurised Free Range Egg Yolk+, Sea Salt, *Mustard Flour, *Onion Powder, *Concentrated Lemon Juice (1%), *Chilli Powder, *Garlic Puree, *Mixed Spice, Stabiliser: Xanthan Gum.
* = Certfied Organic Ingredients,
Produced to EU Standards Suitable for Vegetarians, Gluten Free. Organic. Contains Egg, Mustard.
|Typical Values Per 100g|
|of which sugars (g)||12.5|
|of which saturates (g)||6.8|
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