Made with unfiltered fermented apple juice, a blend of both dessert apples and cyder apples, give this cloudy vinegar its special flavour.
Use as you would any good vinegar, for salad dressings, sauces and dipping or forpickling and preserving.
|Typical Values Per 100g|
|of which sugars (g)||<0.4|
|of which saturates (g)|
Many people find taking vinegar with water and honey to be benefical and refreshing.
Suitable for vegans, vegetarians and coeliacs.
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