Easy melting dairy-free catering drops, for all your decorating and catering needs. This delicious blend of cocoa butter, carob and sugar is an ideal vegan, gluten-free chocolate alternative.
Carob pods are the fruit of the carob tree. Carob pods grow to 12 inches long. If you bite into a ripe carob, you will almost certainly enjoy it's semi-sweet, mild flavour. It is rich in vitamins and minerals and contains no caffeine (theo-bromine), or oxalic acid. The carob seeds are removed (they go to make a different food ingredient) and the actual pods are ground into powder and roasted to make carob powder.
Cocoa butter, carob powder, sugar
|Typical Values Per 100g|
|of which sugars (g)||9|
|of which saturates (g)||31|
No nuts are ever used in Plamils factory, meaning that these drops are suitable for nut-free catering too.
Plamils Vegan Trademark: Plamil Foods created the Plamil vegan logo in 2008 to meet the demand of consumers requiring a visual symbolic reassurance that the vegan product they purchase has been made to the highest vegan standard and does not have the possibility of contamination. Consumers can be assured across the world that the highest standards have been applied in the production of products with this mark.
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