Having a good breakfast is a vital part of getting the day off to a good start and if you’re on a gluten free diet this can cause a few problems, especially if you also have other allergies. At Naturally Good Food we stock a great range of gluten free cereals. Among the ranges we stock are:
Big Oz – selects only first class grains that have been organically grown to harvest, puff, and pack with health in mind. The aim is to ensure that you have premium quality breakfast cereals on your table containing only the pure whole grains. For those on a gluten free diet Big Oz offers a gluten free puffed blend, a gluten free porridge, puffed Buckwheat, puffed Corn and puffed Millet.
Biona- the Biona Amaranth fruit muesli offers the high protein of Amaranth with fruit for a good gluten free breakfast.
Doves Farm in the Doves Farm range we have the ever popular Chocolate Stars for the young at heart and a traditional Corn Flake, all gluten free and produced to Soil Association Organic standard.
Kallo – from Kallo we have two puffed Rice cereals one natural and the other with honey.
Urtekram - As Denmark’s largest supplier of organic processed food and body care products, Urtekram can justly be called the organic heart of Denmark. So for a gluten free breakfast of the highest organic standard then Urtekram Corn flakes are a good option.
Whole Earth – in the Whole Earthgluten free breakfast cereal range we stock both the Maple frosted flakes and the Corn flakes, these are both gluten free and Soil Association Organic.
Orgran - In the Orgran range there are some cereals designed for children, so your children can have a normal breakfast.
In addition to breakfast cereals you might want to consider gluten free flakes and muesli as an option. In terms of gluten free muesli we stock, Orgran Light and Crunchy with Fruit and Almonds, as well as Gluten free varieties from Infinity, Queenswood and Alara.If you like porridge for breakfast then the Barkat gluten free porridge is for you.
For those who are avoiding milk the Soja Soy milk makes a really tasty alternative.
Bread has been a favourite part of many peoples breakfast for a long time, but what do you do if you are on a gluten free diet, well you could make your own bread, the Organ Easy Bake bread mix and the Alternative Grain Wholemeal Bread mix are an easy option.We also stock a number of ready made bread option from Dietary Specialities we have a great Petit Pain and a Sweet Breakfast roll the just seems to go with a good Apricot jam.
