Heart shaped dairy free and gluten free shortbread biscuits from Orgrans' Premium range. These are quite cute, smallish biscuits which are ideal served on the saucer with your coffee. I've used them for desserts too, with a chocolate or raspberry mousse. Good enough to give a box as a present to a gluten free, vegan or dairy free friend too.
Maize starch, Palm vegetable oil, Sugar, Brown rice flour, Tapioca starch, Natural flavour, Salt, Vanilla, Beta carotene, Vegetable gums, Stabilizer: methylcellulose, guar
Palm Oil: Orgran has an ongoing commitment to source palm oil only from suppliers that undertake environmentally sustainable practicies. All palm oil used in Orgran products is sourced from companies who are members of the Roundtable for Sustainable Palm Oil (RSPO), who are actively working to ensure sustainable agricultural practicies and to secure the habitat of Orang-utans.
|Typical Values Per 100g|
|of which sugars (g)||19.5|
|of which saturates (g)||12.9|
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